In Japan, there is a tradition called “tea ceremony” (茶道, sadō) that varies by school and involves serving guests in a highly ritualized manner. It’s not just about enjoying tea but encompasses various elements of art, such as the design of gardens, tea rooms, and craftsmanship of tea utensils. It’s a profound aspect of Japanese culture with deep-rooted traditions.
The tea and sweets experience here, however, is not bound by the formalities of the tea ceremony. You can enjoy it in a relaxed and unpretentious way, similar to how Japanese people enjoy tea as part of their daily lives. In Japan, people often drink tea with every meal and casually enjoy tea and sweets in between their daily activities.